Roast
Dark
Process
Natural Dry
Region
Cerrado
Altitude
850 - 1,100 msl
Notes of mild acidity and a heavy body with peanut, chocolate, toffee, and nougat.
History of Brazil, Porta Rossa
Embarking on a mission to settle a border dispute, Portuguese Lt. Col Francisco del Melo Palheta found more than just resolution in French Guiana. Through love and deception, he persuaded the Guainese Governor's wife to assist him in smuggling coffee seeds. With a bouquet of flowers and those precious seeds, the Brazil, Porta Rossa Blend took root, propelling Brazil to become a coffee giant for over 150 years. Today, it stands as a testament to a captivating history and Brazil's enduring coffee legacy.